Bun Tuoi Rice Vermicelli 908g

Bun Tuoi Rice Vermicelli 908g are thin rice noodles commonly used in Vietnamese, Asian, and Filipino cooking. Made from rice flour, these vermicelli noodles cook quickly and have a light, soft texture that pairs well with a wide range of dishes.

Perfect for Vietnamese bun dishes, noodle bowls, soups, spring rolls, salads, and Filipino pancit recipes. The large 908g pack is ideal for families, catering, and frequent home cooking.