Erawan Glutinous Rice Flour 500g

Erawan Glutinous Rice Flour 500g is a premium sticky rice flour made from glutinous rice. It produces a chewy, elastic texture and is essential for many Asian and Filipino desserts.

Commonly used for kutsinta, palitaw, bilo-bilo, mochi, rice cakes, dumplings, and traditional sweets. This is glutinous (sticky) rice flour, different from regular rice flour. The 500g pack is ideal for home baking and dessert making.