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Erawan Tapioca Starch 500g
$2.49 AUD
Erawan Tapioca Starch 500g is a high-quality tapioca flour made from cassava root, known for its smooth texture and excellent thickening properties. Widely used in Asian and Filipino cooking, it helps create chewy, glossy, and light textures in both savoury and sweet dishes.
Perfect for desserts, dumplings, noodles, sauces, soups, and gluten-free baking. Commonly used in Filipino kakanin, Thai desserts, and Asian snacks. The 500g pack is ideal for regular home cooking.