Prodes Candle Nut 500g

Prodes Candle Nut 500g, also known as kukui nut, is a traditional ingredient widely used in Indonesian, Filipino, and Southeast Asian cuisine. Candle nuts are valued for their rich, creamy texture and are commonly ground into spice pastes, sauces, and curries.

Essential for dishes such as rendang, kari, laing, and various sambals, candle nuts help thicken sauces and enhance flavour. Packed in a generous 500g bag, ideal for home cooking and bulk use.